Application of Grasspea Wholemeal in the Technology of White Bread Production.
نویسندگان
چکیده
منابع مشابه
Gastric emptying of wholemeal and white bread.
We studied the rates at which solid and liquid leave the stomach after meals of wholemeal and white bread by using a double isotope technique. There was no difference in the rates at which the solid phases of the gastric contents left the stomach but liquid left the stomach significantly more rapidly with white bread than with wholemeal bread. Furthermore, the amount of liquid leaving the stoma...
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چکیده ندارد.
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ژورنال
عنوان ژورنال: Polish Journal of Food and Nutrition Sciences
سال: 2012
ISSN: 1230-0322
DOI: 10.2478/v10222-012-0056-6